How did we get to the end of January already??? 

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The year is running away - but our a la carte service is running faster. 

This week (30th January to 2nd February) will be our final full service evenings with table reservations available.

 

It;s also the last weekend that we are blessed with Stephen on the floor. He is heading for greener pastures and we wish him all the very best in his new ventures. 

Drop by and say good bye - he's been with us for almost seven years and will be sorely missed.

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We are fully booked for Sunday 2nd February, but there are a few sneaky tables still left for the other evenings - especially if you're flexible with your dining times.

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Our final menu is a good one - with things we love to cook, and things you love to eat!​

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But despair not - we are taking a break for two weeks and re-open on Thursday 20th February with all your takeaway favourites, and we will also be opening the dining room on Friday and Saturday nights for a re-vamped casual dining option - pizza and small plates (think Italian style tapas) with a full wine list available

but

no reservations!

This is a walk in only soituation. Very casual, very fluid, very flexible. 

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